Must Try! Summer Crockpot Meals + Copycat CRUMBL Cookies
Summer is here, and with it comes the best part of the season: deliciously easy meals and sweet treats! If you’re in search of easy summer crockpot meals that you can prepare with minimal effort, you’ve landed in the right place. And for dessert lovers, our copycat CRUMBL cookies will end your meal on a high note!
The Joy of Summer Crockpot Meals
Why should you consider crockpot meals during the summer? First of all, they allow you to spend more time enjoying the sunshine while still serving up a delicious dinner. Imagine coming home from a day at the beach to a warm, savory dish waiting for you! It’s no wonder these easy recipes have become a summer staple in many households. Plus, you’ll have the space in your kitchen to whip up those delicious CRUMBL cookie replicas for an after-dinner treat!
Ingredients
For the Summer Crockpot Meal
- 2 pounds boneless chicken breasts
- 1 cup salsa
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 packet taco seasoning
- 1 cup shredded cheese (cheddar or Mexican blend)
- Fresh cilantro for garnish (optional)
For the Copycat CRUMBL Cookies
- 1 cup unsalted butter, softened
- 1 cup packed brown sugar
- ½ cup sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup chocolate chips
- ½ cup sprinkles (optional for extra fun)
Instructions
How to Make the Summer Crockpot Meal
- Prepare the Chicken: Place the boneless chicken breasts into the crockpot.
- Add the Goodness: Pour the salsa over the chicken, followed by the black beans, corn, and taco seasoning. Stir to combine.
- Cook: Set your crockpot on low for 6-8 hours or high for 4 hours.
- Shred the Chicken: Once cooked, shred the chicken with two forks right in the crockpot. Mix well.
- Cheesy Finish: Sprinkle cheese on top and allow it to melt for about 10 minutes before serving.
- Serve: Garnish with fresh cilantro if desired and enjoy!
How to Make Copycat CRUMBL Cookies
- Preheat Your Oven: Set your oven to 350°F (175°C) and line your baking sheets with parchment paper.
- Cream it Together: In a large bowl, cream together the softened butter, brown sugar, and sugar until light and fluffy.
- Add Eggs and Vanilla: Beat in the eggs one at a time, then stir in the vanilla extract.
- Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, followed by the chocolate chips (and sprinkles if using).
- Scoop and Bake: Using a cookie scoop, place dough balls on the prepared baking sheets. Bake for 10-12 minutes or until the edges are golden.
- Cool: Let the cookies cool on the sheets for a few minutes before transferring them to a wire rack.
Tips/Variations
For the Summer Crockpot Meal
- Add More Vegetables: Feel free to throw in additional vegetables like peppers or zucchini for extra nutrition.
- Make it Vegetarian: Substitute chicken with mushrooms or lentils for a hearty vegetarian option.
For the CRUMBL Cookies
- Flavor Variations: Experiment with different add-ins like chopped nuts or different types of chocolate chips.
- Frosting Fun: Top your cookies with frosting to resemble those at CRUMBL!
How to Enjoy
These easy summer crockpot meals make for great family dinners and the copycat cookies will surely impress your guests. They’re perfect for summer get-togethers, BBQs, or just a cozy night in!
Final Thoughts
Now that you have the ultimate guide for easy summer crockpot meals and a delicious copycat CRUMBL cookies recipe, it’s time to get cooking! Try them out and let us know how they turn out. Your family will thank you for these flavorful additions to your summer menu! Happy cooking!