Crumbl Cookies NEW Biscoff Cheesecake & Aloha Pie: A Sweet Adventure Awaits!

If you’re a devoted dessert lover, you’ve probably heard about the latest flavor sensations at Crumbl Cookies. This week, they’ve introduced something truly special: the Biscoff Cheesecake and Aloha Pie cookies! These new additions are not just delightful to eat but also make for the perfect treat at any gathering. In this post, I’m excited to share how to make these cookies at home, so you can savor the flavors of these fan-favorites any time!

The Sweet Story Behind These Cookies

Crumbl Cookies has become synonymous with innovative and mouth-watering cookies that create buzz among dessert enthusiasts. The Biscoff Cheesecake Cookie perfectly marries the rich, creamy texture of cheesecake with the spicy caramel notes of Biscoff cookies. It’s great for any occasion—whether you’re celebrating a birthday, hosting a gathering, or simply indulging yourself after a long week.

On the other hand, the Aloha Pie Cookie brings a tropical twist to your cookie jar, with its luscious coconut and pineapple flavors reminiscent of a sunny beach getaway. It’s a favorite at summer parties and barbecues, making it a must-try for anyone who enjoys a taste of the tropics!

Ingredients

To whip up these mouthwatering cookies, you’ll need the following ingredients:

For Biscoff Cheesecake Cookies:

• 1 cup (2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• ½ teaspoon salt
• 1 teaspoon baking powder
• 1 cup Biscoff cookie crumbs (plus extra for topping)
• 8 ounces cream cheese, softened

For Aloha Pie Cookies:

• 1 cup (2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 ½ cups all-purpose flour
• 1 teaspoon baking powder
• 1 cup shredded coconut
• 1 cup crushed pineapple (drained)
• ½ teaspoon salt

Instructions

How to Make Biscoff Cheesecake Cookies:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.

2. Cream the Butter and Sugars: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

3. Add Eggs and Vanilla: Beat in the eggs, one at a time, and then stir in the vanilla extract.

4. Mix the Dry Ingredients: In another bowl, whisk together the flour, salt, and baking powder. Gradually mix the dry ingredients into the wet ingredients until well combined.

5. Add Biscoff Crumbs: Fold in the Biscoff cookie crumbs and cream cheese until evenly distributed.

6. Scoop and Bake: Use a cookie scoop to drop dough onto the prepared baking sheet. Top each cookie with extra Biscoff crumbs. Bake for 10-12 minutes or until golden.

How to Make Aloha Pie Cookies:

1. Preheat and Prepare: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. Cream Butter and Sugar: In a bowl, cream the softened butter with granulated sugar until smooth.

3. Eggs and Vanilla: Beat in the eggs and vanilla until combined.

4. Combine Dry Ingredients: In a separate bowl, blend the flour, baking powder, and salt. Gradually add to the wet mixture.

5. Fold in Coconut and Pineapple: Finally, gently fold in the shredded coconut and crushed pineapple.

6. Scoop and Bake: Use a cookie scoop to place dough on the baking sheet. Bake for 12-15 minutes, or until golden brown.

Tips and Variations

• For Extra Flavor: Consider adding a pinch of cinnamon or nutmeg to the Biscoff cookies for added warmth.
• Baking Time Adjustments: Keep an eye on your cookies; baking times can vary depending on your oven.
• Make It Gluten-Free: Substitute all-purpose flour with a gluten-free blend for accommodating dietary restrictions.

Enjoy Your Sweet Creation!

Now that you have the recipes for Crumbl Cookies’ NEW Biscoff Cheesecake and Aloha Pie, it’s time to unleash your inner cookie lover! These delicious treats are perfect for sharing, but trust me, you might just keep them all to yourself!

Try making these indulgent cookies at home and let us know how they turned out! Your sweet tooth will thank you! 🍪