Can These Air Fryer Churros Beat Out the Originals?

Imagine sinking your teeth into a warm, crispy churro coated in cinnamon sugar. Now, imagine enjoying that delightful treat without the guilt of deep frying. That’s exactly what our Air Fryer Churros bring to the table! In this blog post, we’ll dive into how to make these delectable treats using your air fryer—an easy and healthier alternative. Whether you’re planning a movie night, a birthday party, or just want to satisfy your sweet tooth, these churros will impress everyone!

The Popularity of Churros

Churros have been a beloved treat in Spanish-speaking countries for centuries, best enjoyed at fairs, carnivals, and markets. With their crispy exterior and soft, doughy inside, they’re often served with hot chocolate or dulce de leche for dipping. Thanks to their deliciousness, churros have made their way into American culture too, and now we can effortlessly recreate this classic with a modern twist—thanks to the air fryer! Perfect for family gatherings or cozy evenings at home, these easy air fryer churros will become a staple in your dessert rotation.

Ingredients

To make the best air fryer churros, gather these simple ingredients that you likely already have in your kitchen:

• Churro Dough:

  • 1 cup all-purpose flour
  • 1/2 cup water
  • 1/4 cup unsalted butter
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 large eggs

• Cinnamon Sugar Coating:

  • 1/2 cup granulated sugar
  • 1 tablespoon ground cinnamon

• For Serving:

  • Melted chocolate, caramel sauce, or dulce de leche (optional)

Instructions

Step 1: Prepare the Dough

1. In a medium saucepan, combine the water, butter, sugar, and salt. Bring to a boil over medium heat.
2. Once boiling, remove from heat and stir in the flour until a ball forms.
3. Allow the mixture to cool slightly, then add the eggs one at a time, mixing well after each addition. Finally, stir in the vanilla extract. The dough should be smooth and slightly sticky.

Step 2: Shape the Churros

1. Line a baking sheet with parchment paper. Using a piping bag with a star nozzle, pipe strips of churro dough onto the prepared baking sheet (about 4-6 inches long).
2. Chill the churro strips in the refrigerator for 30 minutes to help them hold their shape during cooking.

Step 3: Cook in the Air Fryer

1. Preheat your air fryer to 360°F (182°C).
2. Lightly spray the air fryer basket with cooking spray. Place the churro strips in a single layer, making sure they are not touching.
3. Cook the churros for 8-10 minutes or until they are golden brown and crispy. Remember, air fryers may vary, so keep an eye on them!

Step 4: Cinnamon Sugar Coating

1. In a bowl, mix the sugar and cinnamon together.
2. As soon as the churros come out of the air fryer, coat them in the cinnamon sugar mixture while they’re still warm.

Tips and Variations

Make it Your Own

• Dipping Sauces: Add fun by serving your churros with various dipping sauces like chocolate, caramel, or spicy chocolate.
• Chocolate Churros: For an extra treat, try adding cocoa powder to the dough!
• Filling Options: Consider filling your churros with chocolate or vanilla custard—just inject it using a pastry bag after frying.

Air Frying Tips

• Cook in Batches: If making a large quantity, cook in batches to avoid overcrowding.
• Storage: Store any leftover churros in an airtight container at room temperature for up to 2 days. They are best served fresh!

Final Thoughts: Try It and Share Your Feedback!

These air fryer churros are not only easy to make but also taste divine! They offer all the traditional flavors of churros without the extra calories from frying. So, gather your ingredients, follow our simple instructions, and impress your friends and family with this delightful treat.

Try our air fryer churros today and let us know how they turned out! We can’t wait to hear your feedback and any variations you create! Happy frying!