The Easiest Baked Garlic & Herb Salmon Recipe Ever! 🏆
Are you on the lookout for a quick, healthy, and delicious dinner option? Look no further! This Easiest Baked Garlic & Herb Salmon Recipe will not only tantalize your taste buds but also impress your family and friends. Rich in heart-healthy omega-3 fatty acids and packed with flavor, this dish is perfect for any night of the week. Let’s dive into how to make this delightful salmon recipe!
A Delicious Dinner With a Twist
Salmon is one of those versatile proteins that can make any meal feel gourmet. What’s more, it cooks quickly, making it an excellent choice for busy weeknights. The strong, savory flavor of garlic combined with fresh herbs takes this dish to another level. Whether you serve it for a weeknight dinner, special occasion, or simply to treat yourself, this recipe is always a hit! Plus, it’s incredibly easy to prepare, making it a go-to choice for both novice and seasoned home cooks.
Ingredients
To whip up this easy baked garlic & herb salmon, you’ll need just a handful of fresh ingredients. Here’s what you’ll need:
Basic Ingredients
- 4 salmon fillets (about 6 ounces each)
- 4 cloves of garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon dried oregano (or fresh if available)
- 1 teaspoon dried thyme (or fresh if available)
- Salt and black pepper, to taste
- Fresh parsley, chopped (for garnish)
- Lemon wedges, for serving
Instructions
Making this easy baked garlic & herb salmon recipe is a breeze! Just follow these simple steps:
Step 1: Preheat Your Oven
Preheat your oven to 400°F (200°C). This ensures that your salmon cooks evenly and gets that lovely flaky texture.
Step 2: Prepare the Marinade
In a mixing bowl, combine the minced garlic, olive oil, lemon juice, oregano, thyme, salt, and pepper. Mix well, allowing the garlic and herbs to infuse into the oil.
Step 3: Marinate the Salmon
Place the salmon fillets in a baking dish. Pour the marinade over the salmon, ensuring each piece is well-coated. Let it marinate for about 15 to 30 minutes. This will enhance the flavors and ensure every bite is delicious!
Step 4: Bake
After marinating, place the dish in your preheated oven. Bake for about 12–15 minutes, or until the salmon is opaque and flakes easily with a fork. The exact cooking time can vary depending on the thickness of the fillets.
Step 5: Serve
Remove from the oven, garnish with fresh parsley and serve with lemon wedges. Enjoy your sumptuous meal with your favorite side dishes!
Tips and Variations
Here are some extra tips to make your baked garlic & herb salmon even better:
Fresh vs. Dried Herbs
Using fresh herbs? Just double the amount! Fresh herbs have a stronger flavor which can enhance your dish.
Add Vegetables
Want to make it a one-pan meal? Toss in some asparagus, green beans, or cherry tomatoes around the salmon during baking. They’ll soak up all the delicious flavors!
Spice It Up
Consider adding a pinch of red pepper flakes for a little heat. It’ll elevate your dish to new flavor heights!
Conclusion
Now you know how to make the best baked garlic & herb salmon recipe in just a few simple steps! This dish is not only easy to prepare but also brings a delightful burst of flavors that you and your loved ones will adore. So, gather your ingredients, get cooking, and indulge in this delicious salmon experience.
Try it and let us know how it turned out! Happy cooking! 🎉