Irresistible Dirty Loaded Fries: The Ultimate Comfort Food
Are you ready to take your taste buds on a wild ride? If you’re a fan of savory, cheesy, and utterly satisfying comfort food, then you’re in for a treat with this easy Dirty Loaded Fries recipe! Perfect for game days, movie nights, or just when you’re craving something indulgent, these loaded fries are a sure-fire crowd-pleaser. So, grab your friends and get ready to dig into a plate of cheesy, toppings-loaded goodness!
A Delicious Tale of Dirty Loaded Fries
Originally hailing from California, loaded fries have taken the food scene by storm, evolving into various mouthwatering versions. These Dirty Loaded Fries? They are the epitome of comfort food: crispy fries topped with mouthwatering ingredients like seasoned ground meat, gooey cheese, and a drizzle of zesty sauce. Whether you’re serving them at a backyard barbecue or whipping them up for an easy family dinner, these fries are as versatile as they are delicious.
Ingredients
To make the best loaded fries recipe, you will need the following ingredients:
For the Fries:
- Frozen French fries (1 bag, about 32 oz)
- Salt (to taste)
For the Toppings:
- Ground beef (1 pound; you can also substitute with ground turkey or plant-based meat)
- Onion (1 medium, chopped)
- Garlic powder (1 teaspoon)
- Chili powder (1 teaspoon)
- Cumin (1 teaspoon)
- Black pepper (to taste)
- Shredded cheese (2 cups; cheddar or a Mexican blend works great)
For the Drizzle:
- Sour cream (½ cup)
- Green onions (for garnish)
- Jalapeños (sliced, optional)
- Hot sauce (optional; for an extra kick!)
Instructions
Let’s dive into how to make these delicious Dirty Loaded Fries! Follow this simple, step-by-step guide:
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Prepare the Fries: Preheat your oven according to the package directions for the French fries. Spread them out on a baking sheet in a single layer. Bake until crispy and golden, about 20-25 minutes, flipping halfway through.
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Cook the Meat: While the fries are baking, heat a large skillet over medium heat. Add the chopped onion and sauté until translucent. Next, add the ground beef, garlic powder, chili powder, cumin, and black pepper. Cook until the meat is browned and cooked through, about 7-10 minutes. Drain any excess fat.
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Assemble the Fries: Once the fries are done, remove them from the oven. Sprinkle the cooked meat mixture evenly over the fries. Generously top with shredded cheese.
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Melt the Cheese: Return the loaded fries to the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.
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Drizzle and Garnish: Remove from the oven and drizzle sour cream on top. Garnish with sliced green onions and jalapeños, if desired. Serve immediately and watch them disappear!
Tips and Variations
- Make it Vegetarian: For a vegetarian option, substitute the ground beef with black beans or seasoned tofu.
- Try Different Cheeses: Mix and match your cheeses! Pepper jack, queso blanco, or even blue cheese can elevate the flavors.
- Top It Off: Feel free to add other toppings like diced tomatoes, olives, or avocado for extra texture and flavor.
- Serve It Right: These loaded fries make an excellent side for burgers, wings, or grilled chicken!
Final Thoughts
Now that you know how to make these Dirty Loaded Fries, it’s time to gather your ingredients and start cooking! Whether you’re hosting a gathering or enjoying a quiet evening at home, this easy recipe will satisfy your cravings and impress your guests. Try it and let us know how it turned out! Your feedback is invaluable, and we can’t wait to see your loaded fries creations! 🍟✨
Happy cooking!