4 Ingredient Peach Cobbler Dump Cake: The EASIEST Recipe!
If you’re on the hunt for a quick and delicious dessert, look no further! This 4 Ingredient Peach Cobbler Dump Cake is not only simple but also incredibly satisfying. With juicy peaches, a golden cake topping, and just a handful of ingredients, this easy dessert recipe will have you saying, “Why didn’t I make this sooner?” Perfect for any occasion, this dessert is a crowd-pleaser and will soon become a family favorite!
A Little Backstory on Peach Cobbler Dump Cake
Peach cobbler is a classic Southern dessert, known for its comforting flavors and delectable textures. The dump cake twist makes it even easier, allowing you to whip it up in no time! Whether you’re hosting a family gathering, a backyard BBQ, or just want to enjoy something sweet on a weeknight, this best peach cobbler recipe is sure to impress. Plus, the aromas of warm peach and cake wafting through your kitchen will have everyone flocking to the table!
Ingredients
To make this easy peach cobbler dump cake, you’ll need just four simple ingredients:
H2: What You’ll Need:
- 1 can (15 oz) sliced peaches in syrup (or fresh peaches if you prefer)
- 1 box yellow cake mix (you can also use gluten-free)
- 1/2 cup unsalted butter, melted
- 1 teaspoon ground cinnamon (optional, but recommended for extra flavor!)
Instructions
H2: How to Make 4 Ingredient Peach Cobbler Dump Cake
Now that you have your ingredients, let’s dive into the simple steps to create this delectable dessert!
H3: Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). This is crucial for achieving that perfect golden-brown topping!
H3: Step 2: Prepare Your Peaches
In a 9×13-inch baking dish, pour the entire can of sliced peaches with the syrup. If you’re using fresh peaches, slice them and sprinkle a little sugar to enhance their sweetness.
H3: Step 3: Add the Cake Mix
Evenly sprinkle the entire box of yellow cake mix over the peaches. Don’t mix; the magic happens in the oven!
H3: Step 4: Drizzle with Butter
Now, pour the melted butter evenly on top of the cake mix. If you’re using cinnamon, sprinkle it over the butter-slicked cake mix.
H3: Step 5: Bake
Bake for 35-40 minutes or until the top is golden and bubbly. You’ll know it’s ready when the kitchen is filled with the sweet aroma of peaches and warm cake.
H3: Step 6: Serve and Enjoy
Let it cool for a few minutes before serving. It’s delightful on its own but even better with a scoop of vanilla ice cream or whipped cream!
Tips & Variations
If you want to switch it up or personalize your easy peach cobbler dump cake, try these variations:
H2: Flavor Boosts
- Use Other Fruits: You can substitute peaches with other fruits like cherries, blueberries, or a mix of berries for a mixed berry dump cake!
- Add Nuts: Chopped nuts like pecans or almonds on top add a delicious crunch.
- Spice It Up: Get creative with spices! Add nutmeg or even a splash of vanilla extract for a more complex flavor profile.
H2: Serving Suggestions
This dessert is perfect for gatherings, but it also makes a cozy weeknight treat. Serve it warm with a scoop of ice cream or a drizzle of caramel sauce for an extra indulgent touch!
Closing Thoughts
This 4 Ingredient Peach Cobbler Dump Cake is so easy to make and tastes absolutely divine. It’s the type of dessert that warms your heart and brings smiles to faces! Whether you’re a seasoned baker or a kitchen newbie, you can whip this up with minimal effort and maximum satisfaction.
So what are you waiting for? Try it and let us know how it turned out! We can’t wait to hear about your delicious dessert adventures!